What do you think of this partial-mash scheme? - Page 3 - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > What do you think of this partial-mash scheme?

Thread Tools
Old 03-01-2006, 12:16 AM   #21
Beer Snob
Beer Snob's Avatar
Dec 2005
Posts: 2,041
Liked 5 Times on 5 Posts

Well mine is made... was it cheap... well... if I took out the learning experience in order to make what I have now, yeah its pretty cheap. Probably spent around $60-70ish. I screwed up one cooler... that added a $20. I kept buying fittings I thought would work... returned a bunch... bought more that I thought would work.... sadly returned some (hahahaha). Got fed up and bought some premade things that in the end work.

5 Gal Rubbermaid cooler...$20
Steel false bottom..........$25
Kewler kit.....................$27
Other fittings needed.....$10

I still have the plastic Phils false bottom that did not work. I can use it for something else I suppose.... The steel bottom will certainly last a lifetime. I have the other cooler that I pluged the hole in it that I screwed up with..... HWT.....

It wont matter when I'm drinking beer made with fresh grain and I'm guessing it wont matter to you too in the end

"Don't worry, have a homebrew." ,"The "Bible"

Cherries in the wheat
Michael's Wheat

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Converting recipes to partial mash/partial boil in Beer Smith ChshreCat Recipes/Ingredients 5 12-08-2009 06:39 PM
Partial Mash and Partial Boil (Kind of)?? Gremlyn All Grain & Partial Mash Brewing 8 05-11-2009 05:54 PM
partial boil/partial mash+ late extract addition undallas All Grain & Partial Mash Brewing 4 02-10-2009 02:08 AM
partial mash.OG,break material,mash tun efficiancy questions dzlater All Grain & Partial Mash Brewing 9 07-07-2008 12:15 AM
general scheme ilikebeer Winemaking Forum 1 10-04-2006 08:39 PM

Forum Jump