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Old 05-03-2008, 05:23 PM   #21
z987k
 
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Feb 2007
Anchorage
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I always have the lhbs order mine, it's too expensive with shipping otherwise.
I just keep a 55lb sack around of American 2-row and then buy 10 or 1lb bags of the other things I need.

 
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Old 05-03-2008, 05:47 PM   #22
WBC
 
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Jun 2007
La Puente, CA, California
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I keep mine in the sacks in a dry area inside the house and when I bring it out to the brewing area I put it into 2 brew buckets and seal it ip with lids. I have never had a problem with bugs of any kind. Put labels on them. It is easy to get confused.
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Old 05-03-2008, 06:56 PM   #23
karbinator
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Jan 2008
East coast, Virginia
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Thanks guys. You've been helpful, and quick to respond.
Little over 600 clams gone on grain. Did the hour and 20 min
drive to Chester, Va. The owners were very helpful.
I got bulk 2 row, munich, marris, wheat, and pilsen.
I bought several 10# bags of various caramel, and
3 smaller bags of roast, cara.

Got the pro mash software, so I need to do some reading......and
some AG !!!!

 
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Old 05-05-2008, 01:48 AM   #24
Aspera
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Dec 2007
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Well, its a bit late, but here is my 2 cents:

55 lbs Dingman's Pils
55 lbs Simpson's Golden Promise

Sometimes I find myself wishing for a sack of 6-row US lager malt or a sack of German munich

 
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Old 05-05-2008, 04:54 AM   #25
morrighu
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Apr 2008
Dallas, TX
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We make a lot of Kolsch, Hellas, and Hefe's here so we order what we need for that. Most anything else we get at the local store or on line in small batches.

M.

 
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Old 05-22-2008, 08:05 PM   #26
AnOldUR
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Mar 2007
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Quote:
Originally Posted by Aspera View Post
Well, its a bit late, but here is my 2 cents:
55 lbs Dingman's Pils
55 lbs Simpson's Golden Promise
I'll be picking up a sack of Weyermann's Pils on Saturday. Ordered Dingman's, but LHBS was out. Anyone compared these two?

 
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