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Home Brew Forums > Food and Beverage > Cooking & Pairing > How do you Chili?
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Old 04-09-2008, 11:16 PM   #21
imasickboy
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My only interesting additions are coffee, bacon, pork sausage, and great northern beans.


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Old 04-09-2008, 11:21 PM   #22
Brewpastor
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In New Mexico there is chili (hamburger, cumin and beans) and CHILE (red or green?) I will take the chile over the chili anytime.
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