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Old 04-02-2008, 03:19 PM   #1
MediaMikes
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Oct 2007
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I found a few people here in Amarillo that brew (so much for being the lone ranger) and they are wanting to brew this weekend. So I ordered the Watermelon Ale from Williams Brewing that I will be brewing and one guy is going to be brewing an all grain, which will be a great learning experience for me.


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Old 04-02-2008, 03:57 PM   #2
Bytor1100
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Utah
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Cool, I wish I had some fellow brewers near me.


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Old 04-04-2008, 03:45 PM   #3

Watermelon? Sounds cool!

I'll piggyback off this thread and ask, who else is brewing this weekend? I'm brewing this Yukon Arctic Red clone from BYO. It'll be the second time I've done it. SWMBO did the extract version first, then I did the AG version after we drank her's up.

 
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Old 04-04-2008, 03:50 PM   #4
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I'm getting back in the saddle this weekend. Sunday looks like it's going to be nice, so I'm going to shoot for a double-session; English bitter and Berliner Weisse.
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Old 04-04-2008, 05:49 PM   #5
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I will be brewing a hefeweizen to bring in the spring
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Old 04-04-2008, 05:54 PM   #6
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I haven't brewed in a month, so I'm gonna do Yooper's DFH 60 minute clone on Sunday.
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Old 04-04-2008, 06:03 PM   #7
cheezydemon
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Jun 2007
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I am doing what I thought would be a mild caramel amber. But after sampling some New Castle last night for the first time in a long time, I am expecting it to be an unintentional New Castle clone!!
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Old 04-04-2008, 06:09 PM   #8
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I am bottling the DFH 60 clone from Yooper and if I can get the turkey fryer pot clean enough, brewing Edworts haus pale ale.

 
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Old 04-04-2008, 10:41 PM   #9
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I'll bottle the cream ale and brew my bo-nana hefe this weekend.

 
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Old 04-04-2008, 11:51 PM   #10
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Kegging 5 gallons of Apfelwein, then 10 gallons of Haus Ale. I'll refill the carboy for another 5 gallons of Apfelwein and see if I can fit a special 5 gallon batch of a Rye IPA into this weekend. I'm back to my 7 gallon kettle till the 20 gallon Blingmann comes in.



 
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