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Old 03-23-2008, 02:59 PM   #1
SuperiorBrew
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Aug 2007
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My folks came up and I was going to make ham but they asked for brisket on the smoker. I have a 13 and 12 pounder in there smoking with applewood that should be ready to come off soon. Will wrap it in tinfoil and put it in the cooler to rest for a few hours. Sending one whole one home with them Monday.
Was thinking Coleslaw, Some sort of oven potato dish and a vege of some sort.

 
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Old 03-23-2008, 03:54 PM   #3
arturo7
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I've been charged with bringing an appetizer to a family function. Haven't given it much thought yet. Any suggestions?
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Old 03-23-2008, 04:33 PM   #4
SuperiorBrew
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We made develed eggs too, to get rid of the colored eggs

 
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Old 03-23-2008, 05:16 PM   #5
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Going to Gordon Biersch later on, so prolly BBQ chicken pizza and many beers.
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