Decoction Mash Video - Page 15 - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Decoction Mash Video

Reply
 
Thread Tools
Old 07-10-2011, 01:41 AM   #141
3PegBrew
Recipes 
 
Jul 2010
Illinois
Posts: 822
Liked 15 Times on 14 Posts


So far so good. Got my OG right where I aimed for. Fermentation in under 12 hours. It's happy. The FG was on the money also. Just started to lower the temp for a cold crash.
__________________
Quote:
Originally Posted by GASoline71 View Post
Now THAT is a blowoff tube! Nice!
Quote:
Originally Posted by beninan View Post
Hitler gave the toothbrush 'stache a bad name...
My Keezer Build

Aller guten dinge sind drei!

 
Reply With Quote
Old 11-17-2011, 02:32 AM   #142
hopplease
Recipes 
 
Jan 2011
, Indiana
Posts: 78

Kaiser, thank you for posting these amazing videos. I plan on doing a Kolsch and an Alt Bier this winter. Can't wait to try this out on them!!!


Thanks,

Josh

 
Reply With Quote
Old 11-17-2011, 02:45 AM   #143
Beezy
Recipes 
 
Mar 2011
Pittsburgh, PA
Posts: 1,390
Liked 22 Times on 19 Posts


I came across these this weekend and I feel like I learned quite a bit and am now anxious to try decoction on a hefe. Thanks!

 
Reply With Quote
Old 12-16-2011, 04:22 AM   #144
GreenBoneBrew
Recipes 
 
Nov 2011
Boston, MA
Posts: 87
Liked 1 Times on 1 Posts


the youtube links are not clickable for me I have to try to find them else where.

 
Reply With Quote
Old 01-31-2012, 11:55 PM   #145
tre9er
Recipes 
 
Jan 2012
Lincoln, NE
Posts: 4,369
Liked 242 Times on 197 Posts


Quote:
Originally Posted by GreenBoneBrew View Post
the youtube links are not clickable for me I have to try to find them else where.
I can not click on them and there is no hyperlink info there, either.
__________________
_________________________________
Skal!
Den Faaborg Bryggeri

Quote:
Originally Posted by davekippen View Post
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!

 
Reply With Quote
Old 02-01-2012, 12:29 AM   #146
Malticulous
Recipes 
 
Aug 2008
St. George Utah
Posts: 4,143
Liked 72 Times on 57 Posts


http://www.youtube.com/user/BrauKaiser/videos
__________________
Everything is better with a beer.

 
Reply With Quote
Old 02-01-2012, 03:06 AM   #147
tre9er
Recipes 
 
Jan 2012
Lincoln, NE
Posts: 4,369
Liked 242 Times on 197 Posts


Thanks. I had found the vids by searching youtube for the string between the youtube brackets in the original post. Thanks!
__________________
_________________________________
Skal!
Den Faaborg Bryggeri

Quote:
Originally Posted by davekippen View Post
Open log Fermenting and gas-can secondary?? I am planning my next brew right now!!

 
Reply With Quote
Old 03-04-2012, 03:41 PM   #148
RandomBeerGuy
Recipes 
 
Sep 2011
Tacoma, Wa
Posts: 750
Liked 80 Times on 52 Posts


Im glad to find your video on the tube. I am brew a dunkelweizen I am hoping to nail the decoction steps.
__________________
Click'Clack Drink'Drunk - 99.9 KISW The Mens Room
----------------------------------------------------

 
Reply With Quote
Old 03-04-2012, 05:24 PM   #149
drkaeppel
Recipes 
 
Dec 2010
Lewisville, TX
Posts: 314
Liked 8 Times on 7 Posts


This was extremely informative. Thank you for posting these videos. Before this, I only had a very general idea of what decoction mashing was. I didn't really understand the purpose until now.

I've been thinking of doing a dunkel or something of that nature. Definitely going to give this a shot.
__________________
-Dave

"Give a man a beer, he'll drink for the day.Teach a man to brew, he'll be drunk the rest of his life." -Anonymous

 
Reply With Quote
Old 03-04-2012, 05:31 PM   #150
Gbert_Brewer
Recipes 
 
Feb 2012
Raeford, North Carolina (NC)
Posts: 14


I think these videos may have just answered some questions for me. I just finished my 2nd AG last night (Bee Cave Brewery Rye IPA). Since this is only my 2nd AG and I'm living in an apartment, my equipment list is limited. 2 items on my wish list is a gas burner and wort chiller.

Anyway, back to the brew. I noticed that I lost about ~1.5 gal of wort due to massive amounts of trub. On the last video you showed the amount of protein that was filtered out. Would I be wrong in believing I may have recovered an additional, say, .75 gals of wort had I gone this method? Also, how does this effect efficiency?

Thanks again for the video and the additional references.

 
Reply With Quote


Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
First decoction mash tkone All Grain & Partial Mash Brewing 9 03-16-2011 12:30 PM
Decoction Mash for an ALE!?! uwmgdman General Techniques 8 04-22-2010 08:36 PM
What's a decoction mash? Maharg All Grain & Partial Mash Brewing 3 09-29-2007 02:38 PM
Anyone use a decoction mash? SpecialEd All Grain & Partial Mash Brewing 15 03-27-2007 02:50 AM
My first decoction mash jeffg General Techniques 21 02-25-2007 10:12 PM


Forum Jump