I am just coming to grips with the fact that the longer you let it set, the better the end result. Aging definately helps the taste and clarity of the beer.
I just get impatent and want to try the beer.... I've got a Scotish Wee Heavy that has been in the bottle for 5 weeks now, got three more before I give it a try... probably longer after that because it's such a heavy beer... but I've brewed enough that my beer closet is stocked pretty well, so it's easier to wait when you have other homebrews to drink!!
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