https://www.amazon.com/dp/B004L0XTXA/?tag=skimlinks_replacement-20
Looks good, and good price. Any opinions on it?
Looks good, and good price. Any opinions on it?
Last edited by a moderator:
https://www.amazon.com/dp/B004L0XTXA/?tag=skimlinks_replacement-20
Looks good, and good price. Any opinions on it?
I have one similar to that and until recently I have been having problems with stuck sparges, and I'm not sure I have it completely worked out.
Try the kind that I think you can get at the plumbing store, I've heard great things about those.
I have one similar to that and until recently I have been having problems with stuck sparges, and I'm not sure I have it completely worked out.
Try the kind that I think you can get at the plumbing store, I've heard great things about those.
I like that! Where'd you get it?I have a 12" domed FB in my 10g cooler, with a silicone gasket sealing it to the sidewall.
View attachment 374744
Works great, nothing gets around/under it, and any crumbs that pass through the mesh get lost in the vorlauf.
Any FB will get stuck if the mash is pumped too fast. Even the Blichmann FB I use on my 20g system is not impervious to operator error...
Cheers!
I'm glad to see it's not just me.
EDIT: Rice hulls did help, but only a little.
It got a little better for me when I took things apart, looked them over, and put them back together. I think I tweaked something slightly that was just enough to get things going.
I'm not going to count on it being consistent, but it is a start.
rice hulls didn't help much with me either.
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