jimmytango
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- Jul 26, 2016
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I'm brewing up a saison and have been unable to keep myself from peeking under the lid every few days, and am scared that it might have gotten infected. It had formed a nice krausen for the first three days, and that fell and everything was fine for the next week. However I peeked today and noticed there was a new layer of foam, and some sketchy looking bits that I can't identify due to my lack of knowledge on basically everything.
Hopefully this is just me being paranoid and this is just an extra bit of krausen appearing. What do you pros think?
http://imgur.com/a/m579x
Hopefully this is just me being paranoid and this is just an extra bit of krausen appearing. What do you pros think?
http://imgur.com/a/m579x