redwing_al
http://www.homebrewmania.com/
- Joined
- Jan 5, 2014
- Messages
- 457
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Brewed my first pilsner using Wyeast Czech pilser #2278 - I used a 2l starter.. Although I recall that the OG of the starter was higher than 1.040.. I think it was 1.060...
OG of the wort was 1.051 and I seem to be stuck on 1.030. It was 2 weeks fermenting at mid to low 50 temps.
Any ideas? I was thinking maybe the yeast was caught up in the trub that settled since it's a cooler ferm temperature, but I'm not sure what to do about it?
ideas? what to do?
OG of the wort was 1.051 and I seem to be stuck on 1.030. It was 2 weeks fermenting at mid to low 50 temps.
Any ideas? I was thinking maybe the yeast was caught up in the trub that settled since it's a cooler ferm temperature, but I'm not sure what to do about it?
ideas? what to do?