I just tasted my latest batch of this and it plain sucks, not sure what went wrong with the batch. When I tasted it just after fermentation ended it was hash, not delicious and roasty like previous batches. I figured it would clean up with some time and left it in primary for 6 weeks. It got better when I went to keg it but still not great, it tasted a bit off and finished really thin. I figured carbonation would help. After being carbed its better, but still not like my last 4 batches.
Not sure where I went wrong, will have to go over my notes again. The batch is drinkable, but not really shareable, it does not live up to the quality of my previous attempts at this.
O well, I will just have to make another batch soon!
In hindsight I should have just let it sit in primary for a while. I might just take it off the gas and let it warm up and sit for a few months to see if that helps it any. Thoughts?