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Old 02-24-2008, 04:32 AM   #1
Jan 2008
winnabow, nc
Posts: 131
Liked 1 Times on 1 Posts

im brewing next weekend for my friend, he has never brewed so i am trying to get him into it. im looking for a good partial mash recipe to teach him, any suggestions?
Primary: Cider

Primary #2: Amber

Secondary :

Bottled: Oatmeal Stout, Beesley's Barley Wine Ale, Berlinerweiss, Funkhouse

Kegged: O'Kellets Irish Stout, Caribou Slobber, Amarillo Pale Ale

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Old 02-24-2008, 05:12 AM   #2
bradsul's Avatar
Sep 2006
Ontario, Canada
Posts: 4,898
Liked 32 Times on 25 Posts

Without knowing what styles he likes it's hard to say; I would just poke through the recipe database in a style you know he likes and see if anything jumps out at you. If you find an AG recipe you like just post for help with a conversion.
Canadian Brewers Unite!

Projects: Sylvania Kegerator Conversion, Tower Cooling, Grain Milling Station

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Old 02-24-2008, 05:28 AM   #3
Nov 2007
Halifax, Canada
Posts: 279

I brewed a really nice PM cream ale a while back. Just a really standard extract APA, but with about 1.5 lb flaked corn mashed with about .25 lb roasted barley and 1.5 lb two-row or Maris Otter. Delicious, easy to drink, easy to make, and a fun M because of the corn.
The Greenwall

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