Just ordered a new 15 gallon brew kettle (up from a 5)to brew full 10 gallon extract batches.
Myself and a buddy are splitting all our batches and planning on moving to 5 gallon kegs each.
I'm wondering. Instead of buying a new fermenter, anyone have any luck/experience/advice in using 2 brew buckets to ferment and splitting the batch right after the boil?
Thanks in advance.
Myself and a buddy are splitting all our batches and planning on moving to 5 gallon kegs each.
I'm wondering. Instead of buying a new fermenter, anyone have any luck/experience/advice in using 2 brew buckets to ferment and splitting the batch right after the boil?
Thanks in advance.