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Old 02-15-2008, 06:52 PM   #1
Ryanh1801
 
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Mar 2007
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While waiting on my mash, and decided to try out one of my beers that got infected about 3-4 months ago. Last time I had one it was pretty dang gross, one sip made me want to puke, but me being the lazy person I am, still have yet to throw them out. Well they actually taste better now. Im not sure I would call it beer more like beer flavored sparkling wine. No body at all, very very dry, and very highly carbonated. (Im in shock non have blown up). I think im gonna dump all but a few and put those in a safe area and see how they are after a few more months if they don't blow up.



 
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Old 02-15-2008, 06:53 PM   #2
Arneba28
 
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Beer flavored lambic...minus the fruit?
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Old 02-15-2008, 07:11 PM   #3
Ryanh1801
 
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Quote:
Originally Posted by Arneba28
Beer flavored lambic...minus the fruit?

No Im not sure I would call it a gueze.

 
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