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Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > little chilly outside
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Old 02-12-2008, 10:41 PM   #1
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Default little chilly outside

hey guys,
i transferred a raspberry wheat to secondary on the second and plan to bottle this sunday. unfortunately the temperature in the secondary's location is a little chilly and has thus dropped the carboy's temperature to 62 or so. should i do anything (like move it) or just let it go? On the 27th of January it started in primary.

its probably ok, but just wanted to double check
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Old 02-12-2008, 10:49 PM   #2
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Its fine for now but after you bottle move them to a warmer location around 70ish so the bottles will carbonate.
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Old 02-13-2008, 01:53 AM   #3
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I agree with Joker all is fine.
Cheers! J.R.

Originally Posted by BlindLemonLars
Relax, and trust the yeast to do their job, it's the one thing they are really good at!

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On Deck: Whatever I Want
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"It's just like anything else"
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