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Old 02-05-2006, 01:40 AM   #11
Jan 2006
Posts: 23

Well I moved the batch today into the secondary......I tasted it AFTER I added the sugar to was very sweet, but the overal taste was pretty decent...not nearly as bitter as I expected it to be.

I know the yeast will take care of a lot of the sugar.....should be interesting to see what the outcome is!


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