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Old 01-29-2006, 06:39 PM   #1
AHammer16's Avatar
Aug 2005
Chicago, IL
Posts: 501
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Hello, i am looking for some input on making a session beer that is extract and specialty grains w/ a light body and alch content. I will be using an ale yeast because i have no lagering fridge. Any ideas / recipies?
Im lookin for a beer to call the house beer, on tap always.
"Thru the darkness of Future Past
the magician longs to see

one chants out between two worlds
Fire - walk with me."

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Old 01-29-2006, 06:58 PM   #2
El Pistolero
El Pistolero's Avatar
May 2005
Houston, Baja Oklahoma
Posts: 3,585
Liked 15 Times on 15 Posts

There's a recipe for an English Mild in this thread.
[/I] Up Next - Hobgoblin
After That - Czech Pilsner
Primary - Humboldt Hop Rod (4/24)
Primary - NOT Wheat AG SNCA (5/5)
Secondary -
Conditioning - SNCA Clone (3/3),

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