It appears as though I added all the hops to the boil and forgot to leave them out for dry hopping. I bought some more hops today, and am wondering if it is a good idea to still dry hop. I am going to take a gravity reading today after work and have my first sample. It has been in the primary for 11 days. I am brewing a West Coast IPA, so it's supposed to be hoppy anyway, but I don't want it to be unbalanced. I assume flavor will dictate, unless of course there is something I don't know???
Edit: The hops I added were 1oz Citra and Mozaic in the last 5-10 min of the boil
Edit: The hops I added were 1oz Citra and Mozaic in the last 5-10 min of the boil