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Home Brew Forums > Home Brewing Beer > Equipment/Sanitation > Best/Cheapest Kegerator Conversion Supply Site?
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Old 02-04-2008, 03:16 PM   #1
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Default Best/Cheapest Kegerator Conversion Supply Site?

I think I'm going to bite the bullet and buy the rest of the stuff I need for a sanyo 4912 conversion. So where should I look for the best combination of selection, price and quality?


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MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
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Old 02-04-2008, 03:21 PM   #2
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Their prices have gone up slightly but I got my tower here...

http://www.beveragefactory.com/draft...e-double.shtml

Got my other stuff here...

http://www.ebrew.com/cornelius_keggi...ock_system.htm


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Old 02-04-2008, 03:26 PM   #3
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Kegconnection.com had the best price that I was able to find. 2 kegs, 5# tank, dual body regulator, ss dual tower, all hoses & fittings, and two perlicks for $413.
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Well, if you *love* it.... again, note that my A.S.S. has five pounds.
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Old 02-04-2008, 03:38 PM   #4
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Cool. Thanks. Is it worth the extra money to split my gas line with individual regs?
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
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Old 02-04-2008, 03:41 PM   #5
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Quote:
Originally Posted by Evan!
Cool. Thanks. Is it worth the extra money to split my gas line with individual regs?
Its worth it, but not crucial. Most of the styles I like are similar in CO2 levels so I get by without it...
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Green Lane Brewing
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Primary = Evan!'s Special Bitter
On Deck = EdWort's Porter / American Amber


EdWort's Haus Pale Ale Count
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Old 02-04-2008, 03:42 PM   #6
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Quote:
Originally Posted by Soulive
Its worth it, but not crucial. Most of the styles I like are similar in CO2 levels so I get by without it...
Yeah, I'd be doing the same thing. My main concern was: what do you do if you need to force-carb one of the kegs? Do you increase the PSI and just turn the other valve off?
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
Evan! is offline
 
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Old 02-04-2008, 03:45 PM   #7
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Quote:
Originally Posted by Evan!
Yeah, I'd be doing the same thing. My main concern was: what do you do if you need to force-carb one of the kegs? Do you increase the PSI and just turn the other valve off?
Usually one keg is saturated with CO2 so I can shut off the valve and serve from the CO2 in the headspace. Then I jack up the tank output pressure to force carb the newer keg for 1-2 days. I usually force carb at my serving PSI though so its not always an issue. I've found that force carbing at serving pressure makes it much less likely I'll over-carb the keg...
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Green Lane Brewing
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Primary = Evan!'s Special Bitter
On Deck = EdWort's Porter / American Amber


EdWort's Haus Pale Ale Count
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Old 02-04-2008, 03:46 PM   #8
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Quote:
Originally Posted by Soulive
Usually one keg is saturated with CO2 so I can shut off the valve and serve from the CO2 in the headspace. Then I jack up the tank output pressure to force carb the newer keg for 1-2 days. I usually force carb at my serving PSI though so its not always an issue. I've found that force carbing at serving pressure makes it much less likely I'll over-carb the keg...
cool...thanks...
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
Evan! is offline
 
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Old 02-04-2008, 03:47 PM   #9
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Quote:
Originally Posted by Evan!
cool...thanks...
No problem. I'm so glad I went the Sanyo route. Its easy and well worth it...
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Cheers!


===================
Green Lane Brewing
===================

Primary = Evan!'s Special Bitter
On Deck = EdWort's Porter / American Amber


EdWort's Haus Pale Ale Count
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Old 02-04-2008, 03:49 PM   #10
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Quote:
Originally Posted by Soulive
No problem. I'm so glad I went the Sanyo route. Its easy and well worth it...
Yeah, well, I'm tired that beautiful tower with the ventmatics sitting there all alone, staring at me every time I walk into my brewery. it's time they got put to use.


__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
Evan! is offline
 
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