First time kegging - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Bottling/Kegging > First time kegging

Thread Tools
Old 01-21-2008, 06:10 PM   #1
NOVA Brewer
Jun 2006
Vienna, VA
Posts: 86

Well, got my kegerator assembled after using some Christmas giftcards, have brewed my Blanche de Chambly clone, and in one week I'll be putting it into my first keg.

I've decided on my personal force carb method, know how to break down and sanitize my keg, have tested my system for pressure and leaks, and am feeling confident. I do have some dumb questions left, though...

Once the beer is in the keg and has reached my desired serving pressure, do I leave the gas line open, or shut it off?

More as I think of them...
Primary 1 : (empty)
Primary 2 : (empty)
Secondary: Kolsch
Bottled: Pumpkin Ale, Ed's Apfelwein IV
Kegged: Irish Stout, Northwest Pale Ale II
Thinking about: Rye Ale, Russian Imperial Stout
Gone: Robust Irish Porter, Ed's Apfelwein I, Ed's Apfelwein II, Northwest Pale Ale, Ed's Apfelwein III, English Brown Ale, Blanche de Chambly clone

Reply With Quote
Old 01-21-2008, 06:54 PM   #2
abracadabra's Avatar
Dec 2006
Newnan, Georgia
Posts: 1,923
Liked 8 Times on 8 Posts

Most people leave the gas on if they have a balanced system.
Do what you like!
Brew what you like!

Reply With Quote
Old 01-21-2008, 07:21 PM   #3
Professor Frink
Professor Frink's Avatar
Sep 2006
San Diego, CA
Posts: 3,085
Liked 19 Times on 16 Posts

If you balance your system correctly, you can keep it at the same pressure. For example, I keep my kegerator at about 42 degrees, and with 7' of beer line, I can carb and serve at 12 psi.
Primary: Cherrywood Smoked Porter
60 Minute IPA
On tap:Amber Ale
Milk Stout


Reply With Quote
Old 01-21-2008, 07:32 PM   #4
May 2007
Posts: 4,474
Liked 27 Times on 25 Posts

I leave mine on all the time. I only have five feet of line going up to my taps, so at 39F I have to store & serve at 9psi to avoid excessive foaming. Works fine, and I've grown to enjoy a slightly lower level of carbonation. (My recent trip to London helped in that regard.) When my lines need replacing, I'll add a few feet to give me more flexibility regarding pressure.

Reply With Quote
Old 01-21-2008, 09:33 PM   #5
david_42's Avatar
Oct 2005
Oak Grove, Oregon, USA
Posts: 25,599
Liked 158 Times on 148 Posts

I leave the pressure on for the part of the system that doesn't have a leak I can't find! I've immersed the entire mess, regulators and all. Nada. Fortunately, that's only one of the four taps.
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"

"I would like to die on Mars, just not on impact." Elon Musk

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
First Time Kegging! osagedr Beginners Beer Brewing Forum 17 10-07-2009 10:53 AM
1st time kegging.... thantos Bottling/Kegging 4 06-27-2009 01:29 AM
Kegging and Co2 First time HELP borntaskate42 Bottling/Kegging 4 05-12-2009 03:15 AM
First time kegging scubasteve21 Bottling/Kegging 12 03-24-2009 11:52 AM
KEGGING TIME!!! (Help me buy!) Stevorino Equipment/Sanitation 6 04-02-2008 10:21 AM

Forum Jump