Shiner Bock Clone need advice - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Shiner Bock Clone need advice
Cool Brewing Corny 5G & Mini Giveaway

Reply
 
Thread Tools
Old 01-19-2008, 09:32 PM   #1
dj_van_gilder
Recipes 
 
Join Date: Jul 2007
Location: Garland Texas
Posts: 84

The only decent looking recipe I could find for a Shiner Bock clone is as follows

5 lbs. American Pale Malt (Briess)
1.5 lbs. Munich Malt
1 lb. Flaked Maize
1/8 lb. black patent

1 oz Centenial (most likely have to use amerillo as substitute) Bittering @60min
1/2 oz Liberty Finishing @ 50min
Wyeast #2206 Bavarian Lager Yeast
1 Hour Boil
Mash @ 155 for 60min.

Does this look like it would be an accurate clone?
Would this style benifit from a decoction mash?
If so what temps should it rest at?

Thanks



 
Reply With Quote
Old 01-20-2008, 04:14 AM   #2
avidhomebrewer
Recipes 
 
Join Date: Sep 2007
Posts: 2,553
Liked 23 Times on 22 Posts


Contact Chris Colby at BYO. I think the email is [email protected]. I recall an issue where Chris was talking about Shiner. He is the editor there and can fill you in.

 
Reply With Quote
Old 05-31-2012, 06:46 AM   #3
suzanneb
Recipes 
 
Join Date: Apr 2012
Location: palenville, ny
Posts: 103
Liked 1 Times on 1 Posts


any luck with this recipe. did you make it. did it taste like shiner bock?

 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
In Praise of Shiner Bock knewshound Commercial Brew Discussion 16 09-22-2014 07:25 PM
Trying Shiner Bock clone - question about hops anduin Recipes/Ingredients 26 09-20-2014 03:56 AM
shiner bock recipe okbrewman Recipes/Ingredients 4 02-17-2008 04:19 PM
shiner bock recipe? toddster Recipes/Ingredients 3 05-18-2005 02:11 PM


Forum Jump