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Old 01-06-2008, 08:41 PM   #1
moger777
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Hello,
I was planning on buying an aluminum pot and I know you have to be a bit more careful with it than stainless steel. What are some good ways of cleaning them without messing up the oxidized layer?
thanks,
Thijs

 
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Old 01-06-2008, 10:47 PM   #2
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I use a scrubber designed for non-stick pans. But, have no hesitations on using something rougher if needed. You can easily restore the oxide layer by boiling some water in the pot.
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Old 01-06-2008, 10:53 PM   #3
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Yup...as David says....no worries at all, scrub away
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Old 01-07-2008, 12:01 AM   #4
fakeghostpirate
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PBW works well.

 
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Old 01-07-2008, 02:14 AM   #5
5 Is Not Enough
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Quote:
Originally Posted by fakeghostpirate
PBW works well.
Do not soak for more than a few hours with any percarbonate cleaner (ie. oxyclean, pbw, ubw, generic "oxygen" cleaners. Not just aluminum either, any metals.

 
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Old 01-07-2008, 02:18 AM   #6
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Quote:
Originally Posted by 5 Is Not Enough
Do not soak for more than a few hours with any percarbonate cleaner (ie. oxyclean, pbw, ubw, generic "oxygen" cleaners. Not just aluminum either, any metals.
You can re pickle metal. Stop being limp wrists.
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Old 01-07-2008, 02:28 AM   #7
5 Is Not Enough
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Quote:
Originally Posted by Dr Vorlauf
You can re pickle metal. Stop being limp wrists.
Pickle metal? I aint afraid of no stinking metal!


 
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Old 01-07-2008, 03:43 AM   #8
bradsul
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I've never needed more than hot water, dish soap and a standard scrubbie. Same things I use to clean my regular dishes in fact.
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Old 01-07-2008, 03:46 AM   #9
Kevin Dean
 
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I soak my kettle in hot water and use a washcloth to scrub. Nothing ever needs more than that since I use mine for brewing only.
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Old 01-07-2008, 07:05 PM   #10
srm775
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I've never scrubbed or cleaned my boil pot. I heat water to a boil in it for pre-heating my MLT and rinse it out real well after I boil and that's the extent of my cleaning.

 
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