2nd beer PB Stout - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > 2nd beer PB Stout

Reply
 
Thread Tools
Old 01-04-2008, 02:04 AM   #1
clemson55
Recipes 
 
Nov 2005
Newport News, VA
Posts: 662
Liked 3 Times on 2 Posts



Inspired by Kilted Brewers endeavor I made a Peanut Butter Stout today. I doubled the amount of PB though in an attempt to get a stronger peanut butter flavor. Only issue I came across is the PB must have been a little chunky cause my strainer funnel kept clogging up.
Click image for larger version

Name:	n12702183_34729943_2426-1.jpg
Views:	154
Size:	36.2 KB
ID:	3926  
__________________
Primary - Empty
Secondary - Empty
Bottle Conditioning - None
Drinking - Peanut Butter Oatmeal Stout, Barleywine, Saison, APA, Strawberry mead
In the Works - Summer Rye for my wedding, May 15, 2010

 
Reply With Quote
Old 01-04-2008, 02:31 AM   #2
ShortSnoutBrewing
Kwanesum Chinook Illahee
HBT_LIFETIMESUPPORTER.png
 
ShortSnoutBrewing's Avatar
Recipes 
 
Oct 2007
Portland, OR
Posts: 3,213
Liked 19 Times on 17 Posts


Nice. i guess I should have mentioned that the PB will clump up a little!
Keep us posted. And be patient with this one. Let it age a little.


 
Reply With Quote
Old 01-04-2008, 03:42 AM   #3
clemson55
Recipes 
 
Nov 2005
Newport News, VA
Posts: 662
Liked 3 Times on 2 Posts


I have a feeling this one will need a little extra time anyway, I added an extra 3 lbs of DME along with that PB, SG was 1.072 this beer is gonna have some kick.
__________________
Primary - Empty
Secondary - Empty
Bottle Conditioning - None
Drinking - Peanut Butter Oatmeal Stout, Barleywine, Saison, APA, Strawberry mead
In the Works - Summer Rye for my wedding, May 15, 2010

 
Reply With Quote
Old 01-15-2008, 04:17 AM   #4
clemson55
Recipes 
 
Nov 2005
Newport News, VA
Posts: 662
Liked 3 Times on 2 Posts


Tasted the sample today when taking a hydro reading and the PB taste is surely lacking, like I dont taste it in any way.
__________________
Primary - Empty
Secondary - Empty
Bottle Conditioning - None
Drinking - Peanut Butter Oatmeal Stout, Barleywine, Saison, APA, Strawberry mead
In the Works - Summer Rye for my wedding, May 15, 2010

 
Reply With Quote
Old 01-15-2008, 05:34 AM   #5
ShortSnoutBrewing
Kwanesum Chinook Illahee
HBT_LIFETIMESUPPORTER.png
 
ShortSnoutBrewing's Avatar
Recipes 
 
Oct 2007
Portland, OR
Posts: 3,213
Liked 19 Times on 17 Posts


You're looking at what...2 weeks? Give it more time. I didn't notice at first either. There was a hint of nut aftertaste but not what I was looking for. I had mine in the primary for 12 days, then 31 days in secondary with another 2 weeks in the keg after that till I started to really enjoy it.

 
Reply With Quote
Old 01-15-2008, 12:27 PM   #6
clemson55
Recipes 
 
Nov 2005
Newport News, VA
Posts: 662
Liked 3 Times on 2 Posts


That would take patience.
__________________
Primary - Empty
Secondary - Empty
Bottle Conditioning - None
Drinking - Peanut Butter Oatmeal Stout, Barleywine, Saison, APA, Strawberry mead
In the Works - Summer Rye for my wedding, May 15, 2010

 
Reply With Quote
Old 01-15-2008, 04:15 PM   #7
ShortSnoutBrewing
Kwanesum Chinook Illahee
HBT_LIFETIMESUPPORTER.png
 
ShortSnoutBrewing's Avatar
Recipes 
 
Oct 2007
Portland, OR
Posts: 3,213
Liked 19 Times on 17 Posts


Quote:
Originally Posted by clemson55
That would take patience.
Yeah, that could be a problem!

 
Reply With Quote
Old 01-15-2008, 05:50 PM   #8
pahiker6
Recipes 
 
Jul 2007
Philly
Posts: 92

How was the peanut butter that you added? Were the oils removed?

 
Reply With Quote
Old 01-15-2008, 07:34 PM   #9
clemson55
Recipes 
 
Nov 2005
Newport News, VA
Posts: 662
Liked 3 Times on 2 Posts


Used Smuckers brand PB. Removed as much oil as I could by laying down several layers of paper towels, spreading the PB out to about a 1/2 inch or so thick on the paper towels then covering with more paper towels, the paper towels absorbed a lot of oil and left the PB much dryer in a consistency sort of like play-doh. Doesnt seem to be any sort of oily residue on top of the liquid in the primary.
__________________
Primary - Empty
Secondary - Empty
Bottle Conditioning - None
Drinking - Peanut Butter Oatmeal Stout, Barleywine, Saison, APA, Strawberry mead
In the Works - Summer Rye for my wedding, May 15, 2010

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Stout Faucet without Beer gas? avaserfi Bottling/Kegging 5 05-23-2009 02:56 PM
Stout Tap + Beer Gas, too much foam Moonshae Bottling/Kegging 4 02-15-2009 12:21 AM
stout beer and gas questions jonp9576 Beginners Beer Brewing Forum 6 01-16-2009 09:45 PM
Beer gas/stout faucets Moonshae Equipment/Sanitation 3 01-09-2009 07:53 PM
Stout faucet, Beer gas or CO2?? Jer Bottling/Kegging 7 10-12-2007 12:14 PM


Forum Jump