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Old 01-02-2008, 09:36 PM   #11
adx's Avatar
Mar 2007
Scaggsville, MD
Posts: 925
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Originally Posted by Chris_Dog
I have never heard of that but I'm figuring you have never heard of mine.
I know of people from the south who do the black eyed peas and collards. I think the pork and sauerkraut is a PA Dutch thing. I'm Italian, but grew up in a railroad town in PA that was mostly Italian and German.

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Old 01-02-2008, 09:54 PM   #12
Turkeyfoot Jr.
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May 2007
Toledo, Ohio
Posts: 361
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Kraut's a German thing, my dad's family always had pork spareribs and kraut on New Year's Day. My mom's side is southern and so we also always had black-eyed peas on the 1st but no collard greens, none of us kids liked them. I side with my mom on this one. I like both dishes but prefer the black-eyed peas.
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Old 01-02-2008, 11:14 PM   #13
Drunkensatyr's Avatar
Apr 2007
Posts: 1,997
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I love beans, but do not do Black Eyed Peas.......Instead I made some chicken quesadillas

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