Originally Posted by uwmgdman
You'll be fine, a good idea to do experiments like that. You should be sure to share you results with us!
Currently drinking the recipe I posted about. There was defiantly a difference between the 2 parts of the batch. However to be fair, I put the dry yeast into a keg, and the liquid yeast into bottles. However I don't think this did much, if anything to the taste.
Both beers taste great. The dry yeast finished .002 points lower then the liquid. The difference was the dry yeast had a much more maltier taste.