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Old 12-21-2007, 11:17 PM   #1
Nate
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Default Why brewing is 90% cleaning

Found this on another brewing site a while ago...



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Old 12-22-2007, 12:03 AM   #2
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I really dont have a clue what that is...


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Old 12-22-2007, 12:08 AM   #3
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The best part is the guy actually sampled the beer under that mess. I'm sure someone here can identify the infection type.
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Old 12-22-2007, 12:10 AM   #4
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I don't know...looks like one of Landhoney's sour beers to me!
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Old 12-22-2007, 12:11 AM   #5
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wow - that is ugly
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Old 12-22-2007, 12:16 AM   #6
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Actually I think the conclusion was that it was a Brett infection. The pic was taken with it a little bunched up at the bottom of the fermentor. He said the beer really didn't taste bad. It takes large man parts to drink something like that...
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Old 12-22-2007, 12:25 AM   #7
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...or small brain parts.
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Old 12-23-2007, 05:56 AM   #8
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I thought it was a fungus under magnification. That is horrid. A dumper for sure.
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Old 12-23-2007, 06:21 AM   #9
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na! Pasteurize it repitch more yeast and bottle.
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Old 12-23-2007, 10:01 AM   #10
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Wow

I think I just coughed up some vomit there.


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