Coldbreak Brewing Giveaway - Open to All!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Coconut Caramel Cream Stout: A recipe for Cheesefood?
Reply
 
Thread Tools
Old 08-01-2011, 06:38 AM   #21
munklunk
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2010
Location: Chicago, IL
Posts: 278
Liked 4 Times on 4 Posts
Likes Given: 18

Default

bump


__________________
"Dad always thought laughter was the best medicine, which I guess is why several of us died of tuberculosis"

Quote:
Originally Posted by Suthrncomfrt1884 View Post

I know one thing... if there's a depression and beer companies go out of business... I'm selling my homebrew.
Huckleberry Brewing

Pride of the Northside
munklunk is offline
 
Reply With Quote
Old 08-01-2011, 08:39 PM   #22
Schlenkerla
Feedback Score: 0 reviews
 
Schlenkerla's Avatar
Recipes 
 
Join Date: Apr 2006
Location: Decatur, Illinois
Posts: 6,465
Liked 114 Times on 90 Posts
Likes Given: 7

Default

yeah, how did the last change turn out?


__________________
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie

BS Nano-Brewery

|Myeast 50327|Easy Hop Oast|Smoked Homebrew|
Schlenkerla is offline
 
Reply With Quote
Old 09-21-2011, 05:09 AM   #23
JayLove
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2009
Location: Seattle, Washington State
Posts: 21
Liked 1 Times on 1 Posts

Default

Please don't "bump." I'd like to know how the latest iteration turned out, as well. I'm developing a recipe for a Coconut Milk Stout to celebrate my 4th wedding anniversary inspired by Black Raven's Coco Jones Porter - a delicious delicacy in Seattle.
JayLove is offline
 
Reply With Quote
Old 09-21-2011, 05:40 PM   #24
Schlenkerla
Feedback Score: 0 reviews
 
Schlenkerla's Avatar
Recipes 
 
Join Date: Apr 2006
Location: Decatur, Illinois
Posts: 6,465
Liked 114 Times on 90 Posts
Likes Given: 7

Default

I have never made this... I think I should. Got the coconut milk.
__________________
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie

BS Nano-Brewery

|Myeast 50327|Easy Hop Oast|Smoked Homebrew|
Schlenkerla is offline
 
Reply With Quote
Old 04-14-2012, 12:17 PM   #25
lafolielapper
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2012
Location: Duluth, MN
Posts: 90
Liked 4 Times on 4 Posts

Default

Quote:
Originally Posted by JayLove View Post
Please don't "bump." I'd like to know how the latest iteration turned out, as well. I'm developing a recipe for a Coconut Milk Stout to celebrate my 4th wedding anniversary inspired by Black Raven's Coco Jones Porter - a delicious delicacy in Seattle.
that's what the bump is for....to keep the thread going...not to get rid of it. sheesh.
lafolielapper is offline
 
Reply With Quote
Old 04-15-2012, 12:36 AM   #26
Schlenkerla
Feedback Score: 0 reviews
 
Schlenkerla's Avatar
Recipes 
 
Join Date: Apr 2006
Location: Decatur, Illinois
Posts: 6,465
Liked 114 Times on 90 Posts
Likes Given: 7

Default

Quote:
Originally Posted by lafolielapper View Post
that's what the bump is for....to keep the thread going...not to get rid of it. sheesh.
Eggs actly.

Bumpity, bump, bump, boyoing. ....

I think I need to consider doing this, I have a stout that needs messing with. I have the coconut water already too. Hummmmmm.
__________________
Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie

BS Nano-Brewery

|Myeast 50327|Easy Hop Oast|Smoked Homebrew|
Schlenkerla is offline
 
Reply With Quote
Old 04-15-2012, 04:33 AM   #27
thetragichero
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2012
Location: Palm Bay, FL
Posts: 282
Liked 8 Times on 8 Posts
Likes Given: 15

Default

was there any problem with head retention? coconuts really high in fat
thetragichero is offline
 
Reply With Quote
Old 04-15-2012, 06:29 PM   #28
mday
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: Townsend, DE
Posts: 13
Default

I brewed a Coconut Milk Stout about a month ago. I added about 1.5 lbs of coconut to the boil at about 10 minutes. I ended up transferring it into the primary (since it clogged just about everything). I toasted another ~2lbs or so and added it to secondary. The beer tastes like coconut. So much coconut (the girlfriend loves coconut...). The toasted coconut imparts a little bourbon-ish and vanilla flavor to it. I carbed low (about 2 vol) to keep the smoothness. I'm pushing it through at about 8 psi. The head actually is fairly creamy, though short-lived.

Hopefully that helps some.


mday is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Recipe help: Kona Coconut Stout kaj030201 Recipes/Ingredients 6 09-28-2009 03:46 AM
cheesefood Vanilla cream ale monty73741 Extract Brewing 16 10-11-2008 01:03 PM
Coconut Ice Cream and Beer KingBrianI General Chit Chat 3 07-15-2008 01:34 PM
Caramel Cream Ale recipe question gp125racer Recipes/Ingredients 2 12-29-2006 09:55 PM
Caramel Cream Ale Recipe question WillieRivers Recipes/Ingredients 2 05-24-2006 11:40 PM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS