Conan yeast for light ale? - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Conan yeast for light ale?

Thread Tools
Old 04-09-2014, 12:28 PM   #1
May 2009
Posts: 103
Liked 17 Times on 13 Posts

I'm thinking that the esters of Conan yeast might be nice in a light summer beer. Anyone have any experience with this yeast without the extreme hop levels that most are using?


Sent from my iPhone using Home Brew

Reply With Quote
Old 04-09-2014, 04:48 PM   #2
Oct 2013
Guelph, Ontario
Posts: 37
Liked 3 Times on 3 Posts

Conan is of English origin and was probably not originally used for extremely hoppy beers. I don't see why not, particularly in a beer where the low flocculation won't be an issue with regard to clarity. How about an American wheat? The stone fruit aroma of Conan and contribution to body would definitely make for an interesting beer without tons of hops.

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Conan Yeast Experiences terrapinj Fermentation & Yeast 750 12-20-2016 07:32 PM
Conan Yeast Substitue LJvermonster Fermentation & Yeast 10 04-07-2014 08:59 AM
Anyone Have Conan Yeast? cdburg Fermentation & Yeast 44 03-26-2014 10:51 AM
Conan yeast starter Greg83 All Grain & Partial Mash Brewing 4 01-08-2014 09:01 PM
Alabama conan yeast nedvalton For Sale 29 08-27-2013 09:56 PM

Forum Jump