1lb Carafa III
1lb German Munich
.5lb Chocolate Malt
1oz Tettnanger @ 4.4% 60mins
1oz Tettnanger @ 4.4% 40mins
Add 4oz Bakers Chocolate to secondary when racking
Add Cold brewed chocolate flavored coffee to secondary when racking
To cold brew the coffee 2 cups of cold water and 2x the amount of grounds that you would use to hot brew.
I love this beer, the chocolate and coffee came through really well. It may become something I always have on tap.