Dry Stout 13A
Aroma: very mild aroma, some roastiness
Apperance : Dark brown to black. Tightly packed white head with small bubbles. Head dissipates fairly quickly
Flavor: Roasty flavor, medium bitterness, no real hop flavor.
Mouthfeel: Medium light body. Carbonation seems high.
a little one dimensional. I can taste the roasted barley, but not of any other malt flavors. Hop bitterness is reduced. Got a hint of ash taste probably due to the high carbonation level.
Final Score: 32/50. Very good.
A nice beer with no major flaws.
Drinking on the keg: BPA, Brown Ale, Dry Mead, Wee Heavy aged on Oak, CAP
Drinking in the Bottle: