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Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Real wort starter: starter gravity/chilling question?
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Old 02-25-2014, 05:06 PM   #11
jcorn
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I didnt know you could decant that fast. I will give that a shot. Might have to decant into my mouth though. Im not good with the whole wasting beer thing

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Old 02-25-2014, 05:33 PM   #12
jcorn
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Also, doesn't chilling the cells to dormancy and trying to bringing them back quickly to room temp put them under alot of stress?
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