8oz Crystal -60L
Steeped for 30 min at 155
1lb Extra Light Dry Extract
3.3lbs Northern Brewer IPA LME
3.3lbs Pale LME
1.0oz Citra 60 min
0.5oz Cascade 30 min
0.5oz Citra 15 min
0.5oz Cascade 15 min
1tsp Irish Moss 15 min
1.0oz Citra 5 min
1pkg Wyeast 1272 American Ale II
Dry hopped .5oz Citra after 8 days in primary. Mostly because I had a half ounce of Citra left over so I thought why not? Kegged 5 days later.
I did a full volume boil on this. 6.5 gallons in the boil. Ended up with 5 gallons in the primary.
Beersmith gave me an OG of 1.59. I ended up with 1.052. Kegged it yesterday with an FG of 1.010. Should have about 5.5abv and 65-70ish ibu's.
In the keg now. Took a taste before putting it in. Should be good. Has that nice piney, citrus aroma I was looking for. Very clear too. I will post in a week a so when it's done.
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