I'm back! - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Community > General Chit Chat > I'm back!

Thread Tools
Old 11-22-2007, 01:19 AM   #1
dibby33's Avatar
Nov 2006
Hobart, Tasmania
Posts: 2,127
Liked 15 Times on 15 Posts

After being on holidays for 5 weeks I am back

Since being away I have finally got around to bottling my chocolate coffee porter and my wheat beer. The wheat beer I think has a problem. ...not helped by not putting enough priming sugar in it, but it tastes like [email protected] I suspect that this is due to it sitting in primary for about 8 weeks! Oh well, live and learn. The Chocolate Coffee Porter just tastes like coffee - not a bad thing though

It is now hot here in good ole Tasminia. 36 degrees yesterday and I have no air conditioning in the house (next year I have promised the wife). Hot fermenting beers are the go. Think I will have another shot at the wheat beer, just bottle it sooner this time. Oh well, live and learn.

How is everybody going? Did I miss anything good?


s : Ginger Beer, Wheat Beer
Secondary :
: all drunk
Drinking : A Lot.
Next Up : Wheat Beer with grainy things

Reply With Quote
Old 11-22-2007, 01:29 AM   #2
the_Roqk's Avatar
Feb 2007
Central Florida
Posts: 941
Liked 1 Times on 1 Posts

Funny I was wondering what happened to ol" dibby. He used to post some good retorts in threads. Welcome back!

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Crafting Recipes for back to back brew days Staleb All Grain & Partial Mash Brewing 2 02-23-2009 09:53 PM
Any tips for bottling more than 1 brew back to back? BearsWickedBrew Beginners Beer Brewing Forum 2 02-13-2009 04:16 PM
Back to back on same trub -- Questions iXanadu Beginners Beer Brewing Forum 1 10-23-2008 03:01 AM
Back to life... Back to reality bernerbrau General Chit Chat 1 08-25-2008 03:03 AM
Thinking about 2 brews back to back RichBrewer General Techniques 12 05-03-2007 04:55 AM

Forum Jump