Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > Filtering
Reply
 
Thread Tools
Old 11-19-2007, 07:27 PM   #1
Duffey
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 20
Liked 5 Times on 1 Posts

Default Filtering

Has anyone had experience with filtering cider? I'm going to give away a bunch of bottles of my still cider that's fermenting right now, and most people aren't as understanding when it comes to cloudy drinks as we here are. What I'd like to know is.......
-- any change in shelf life
-- change in taste/aroma
-- risk of spoilage during filtering with a coil-type wine filter

Thanks!


Duffey is offline
 
Reply With Quote
Old 11-19-2007, 07:50 PM   #2
Drunkensatyr
Feedback Score: 0 reviews
 
Drunkensatyr's Avatar
Recipes 
 
Join Date: Apr 2007
Posts: 2,017
Liked 7 Times on 3 Posts

Default

It should be crystal clear after enough time in the fermenter. Filtering will not change the flavor "much" if you use a wine set up, but unless you are just trying to get the yeast out (since you said still I don't see that being the case) then time will work better for you than filtering.
Drunkensatyr is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Filtering.... Just saw this little toy...Anyone use one? FxdGrMind Bottling/Kegging 19 07-06-2009 06:45 PM
Filtering? Fuzzyfella Beginners Beer Brewing Forum 2 03-13-2009 08:09 PM
Filtering??? NCBrewer6 Wine Making Forum 1 02-09-2009 12:38 AM
Filtering castillo General Techniques 1 01-09-2009 12:06 AM
Filtering MidRex Bottling/Kegging 2 12-31-2006 02:40 PM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS