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Old 11-19-2007, 11:27 PM   #11
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Quote:
Originally Posted by niquejim
A mild is a darker version of a Bitter
I don't think it's necessarily true. Milds are usually maltier and sweeter, with more caramel sweetness than bitters. Milds use less hops to accentuate the sweetness and most have a touch of roasty character.


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Old 11-19-2007, 11:40 PM   #12
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Check out the Boddingtons and Mild in my recipes they are both nice easy drinking recipes.


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Old 11-19-2007, 11:55 PM   #13
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The Boddingtons sound good but I'm not ready to go AG yet. My wife would kill me if I asked for more money for my obsession I mean hobby right now. I'm still looking for a extract Bitter recipe. So far I've found 2 that look interesting.
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Old 11-19-2007, 11:57 PM   #14
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When I saw the thread, I thought it was a Boston Area get together. How great a name would that be? MASS Consumption, like Massachussettes Consumption. You get it.
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Old 11-20-2007, 12:01 AM   #15
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I was thinking more along the lines of SNL Cone Heads. But now I'm showing my age. By the way I am in the Bay State.


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