Originally Posted by brettg20
if you want to wait days / weeks for it to clears you will most definitely be losing aroma in that time period, no debate on that.
If you need to wait more that 48 hours for it to clear with a cold crash, you're doing it wrong.
I've tried gelatin and didn't like how it stripped the aroma. I got a better beer without it. Definitely makes sense to use on non-hoppy beers, but I'll never use it again on an APA/IPA.