Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > Scottish and Irish Ale > Irish Red

Reply
 
Thread Tools
Old 12-20-2013, 04:28 PM   #1
skitamofo
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
skitamofo's Avatar
Recipes 
 
Join Date: Oct 2013
Location: Sudbury
Posts: 130
Liked 16 Times on 15 Posts
Likes Given: 5

Default Irish Red

Recipe Type: All Grain
Yeast: Wyeast 1084
Yeast Starter: No
Batch Size (Gallons): 5
Original Gravity: 1.050
Final Gravity: 1.010
IBU: 23.9
Boiling Time (Minutes): 60
Color: 15.9
Primary Fermentation (# of Days & Temp): 11
Tasting Notes: Slight caramel flavour

BIAB 60 min mash

10lbs 2 row
8oz Crystal 40L
4oz Roasted Barley(500 SRM)
0.5oz EKG 60 mins
1oz EKG 30 mins
__________________
Bottled: Irish Red
Fermenting: Nothing :(
Planned: IPA
skitamofo is offline  
tkenne89 Likes This 
Reply With Quote
Old 01-25-2014, 04:51 PM   #2
tkenne89
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2013
Location: Chicago
Posts: 2
Likes Given: 1

Default


I'm considering brewing this for a St. Paddy's day party we have every year. How did this turn out? Also how was the color? I know using roasted barley can darken the beer a little bit.
tkenne89 is offline  
 
Reply With Quote
Old 01-27-2014, 06:56 PM   #3
electrolight
Feedback Score: 2 reviews
Recipes 
 
Join Date: Sep 2013
Posts: 256
Liked 64 Times on 40 Posts
Likes Given: 850

Default


Skita... We need more info!
electrolight is offline  
 
Reply With Quote
Old 01-28-2014, 01:54 AM   #4
skitamofo
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
skitamofo's Avatar
Recipes 
 
Join Date: Oct 2013
Location: Sudbury
Posts: 130
Liked 16 Times on 15 Posts
Likes Given: 5

Default


Sorry i have been busy. This turned out good.. Was a little darker than i would have liked but was still a dark, wine like red. What info do u need electrolight? Oh i used Wyeast Irish yeast as well.

Sent from my Nexus 7 using Home Brew mobile app
__________________
Bottled: Irish Red
Fermenting: Nothing :(
Planned: IPA
skitamofo is offline  
 
Reply With Quote
Old 01-28-2014, 10:16 AM   #5
electrolight
Feedback Score: 2 reviews
Recipes 
 
Join Date: Sep 2013
Posts: 256
Liked 64 Times on 40 Posts
Likes Given: 850

Default


Ok cool. Yeah I was just wondering how it turned out. Is it the beer in your profile pic? If not, what beer is that?
electrolight is offline  
 
Reply With Quote
Old 02-17-2014, 06:37 PM   #6
skitamofo
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
skitamofo's Avatar
Recipes 
 
Join Date: Oct 2013
Location: Sudbury
Posts: 130
Liked 16 Times on 15 Posts
Likes Given: 5

Default


That beer was a IPA I did a while back.

Sent from my HTC Desire HD A9191 using Home Brew mobile app
__________________
Bottled: Irish Red
Fermenting: Nothing :(
Planned: IPA
skitamofo is offline  
 
Reply With Quote
Old 04-07-2015, 08:20 PM   #7
ncbrewer
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2011
Location: New Bern
Posts: 1,736
Liked 199 Times on 167 Posts
Likes Given: 135

Default


I tried this not too long ago - it was terrific. Thanks for posting.
ncbrewer is offline  
 
Reply With Quote
Old 12-04-2015, 09:51 PM   #8
cdunn1221
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2013
Posts: 57
Likes Given: 9

Default


Hey what was mash temp?
Did you sparge?

Thanks
cdunn1221 is offline  
 
Reply With Quote
Old 12-14-2015, 06:09 AM   #9
hawker
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2013
Posts: 4
Likes Given: 1

Default


Quote:
Originally Posted by cdunn1221 View Post
Hey what was mash temp?
Did you sparge?

Thanks
Same Question

What was mash Temp?
hawker is offline  
 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Irish Red Ale bdawson Recipes/Ingredients 1 03-26-2013 05:56 PM
Irish Moss in Irish Stout ? dkdude Beginners Beer Brewing Forum 2 11-26-2012 11:59 AM
Whoops, my Irish Stout is an Irish Brown... debtman7 General Beer Discussion 1 03-01-2010 07:12 AM
Is this an Irish Red? WickedLB Recipes/Ingredients 24 02-08-2010 02:51 AM
Irish Red, more like Irish Black! hollowdp Recipes/Ingredients 4 01-22-2009 05:45 AM


Forum Jump