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Old 12-13-2013, 07:36 PM   #1
jeremy586
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Feb 2012
Posts: 35
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I had a bunch of ingredients around the house and had time to brew but not sure what style to put it in or call it.

Has 6.6lbs Pilsner liquid extract, 1lb CaraRuby, 2 oz chocolate wheat with 1oz of each German pearl, liberty, and pacific gem. Also has 1lb of wild flower honey from Hawaii. Fermented with WLP001.

What do u think, it's been in the fermenter for 3 days and smells glorious.

 
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Old 12-13-2013, 07:43 PM   #2
MachineShopBrewing
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Nov 2009
Montrose, MN
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I think it would fit somewhere in the Amber ale category.

 
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Old 12-14-2013, 12:56 AM   #3
Calder
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Mar 2010
Ohio
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Fred.

 
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Old 12-14-2013, 01:18 AM   #4
TheOneBuz
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Jan 2011
Sugar Grove, IL
Posts: 58
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A beer named Sue.

 
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Old 12-14-2013, 01:27 AM   #5
FLfred
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Dec 2013
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Quote:
Originally Posted by Calder View Post
Fred.
I second

 
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Old 12-14-2013, 05:08 AM   #6
Zealot
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Dec 2013
Posts: 3

Kitchen Sink, Waste Not, Junkyard, Scrap pile, Leftovers, Brewers Waste.

 
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Old 12-14-2013, 05:10 AM   #7
DuckiesRevenge
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Apr 2012
St. Paul, Minnesota
Posts: 178
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I'd call it beer.

 
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