I was atthe local pub last week and there was a rep from Sam Adam's there pouring two preview tastings. They were soliciting feedback as only one of the two will make it to next years offering. One was an Irish Red Ale, the other was a Dunkelweizen.
I thought the Irish Red was good, but almost a little boring. Maybe is just wasn't to my taste. It was a little too bitter; not enough malt coming through. The Dunkel was very good. This was my first time trying a Dunkelweizen, but I liked it. I hope the Dunkel comes out on top.
Anyone else tried these?
To drink, or not to drink??? That is the....gulp, gulp, gulp. Nevermind!
Primary: EdWort's Apfelwein, Scottish Ale
Conditioning: Oatmeal Stout
On the shelf: Copper Ale, Ginger Porter, Sweet Stout (it sucks...future fertilizer)