What do YOU do with dry yeast? - Home Brew Forums
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View Poll Results: What do YOU do with dry yeast?
Pfft, who would ever use dry yeast. 2 2.08%
I always rehydrate dry yeast 36 37.50%
I never rehydrate yeast, just toss it in dry 28 29.17%
Sometimes I do, sometimes I dont. 23 23.96%
I like bacon 7 7.29%
Voters: 96. You may not vote on this poll

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Old 10-15-2013, 12:00 AM   #1
davekippen
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Dec 2011
Grand Ledge, MI
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I had a professional brewer tell me that they never rehydrate their dry yeast. I always have, just because most people seem to do it. Just looking for some data either way!


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Old 10-15-2013, 12:02 AM   #2
brew_ny
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Charleston Four Corners, New York
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I rehydrate but I am not professional brewer so I could be wrong

all the best

S_M


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Old 10-15-2013, 12:06 AM   #3
AZ_IPA
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I proof in 1.25:1 ratio of Go-Ferm:dry yeast in 150mL of water for 15-20 minutes.

 
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Old 10-15-2013, 12:10 AM   #4
shoreman
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Feb 2012
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I never rehydrate - works fine every time.
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Old 10-15-2013, 12:12 AM   #5
jbaysurfer
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Nov 2011
Santa Barbara, CA
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2-3 packets works great to stabilize a wobbly table.
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Old 10-15-2013, 12:16 AM   #6
501irishred
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Oct 2012
Benton, Arkansas
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I always rehydrate. Typically in 5 gallons of wort!
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Old 10-15-2013, 12:18 AM   #7
Hello
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Raleigh, North Carolina
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For beer I rehydrate. For cider, so far I've just dry pitched.

 
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Old 10-15-2013, 12:20 AM   #8
TheSmithsEra
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Jul 2012
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Rehydrate because Palmer said so!
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Old 10-15-2013, 12:34 AM   #9
SconnieBrewer
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Jul 2013
Brookfield, WI
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There is data out there...

http://seanterrill.com/2011/04/01/dry-yeast-viability/

http://bkyeast.wordpress.com/2013/03...t-rehydration/

Results agree with the conventional wisdom that rehydrating in warm water is the way to go.

 
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Old 10-15-2013, 12:53 AM   #10
davekippen
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Dec 2011
Grand Ledge, MI
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Those are very interesting articles, thanks for sharing!


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