Originally Posted by EvanLouis
Bottling rule: let it ride! They say 3 weeks it'll be ready but I've learned to wait an extra week. Sorghum mellows a bit, hops comes into balance and the head stays forever. Make sure not to mistake candi sugar and candi syrup!
My LHBS has Belgian Candi Sugar but not syrup. Can't I use that?
Kaiser Ridge Brewing
Fermenting: Trump This IPA
Fermenting: Old Glory Stout
Fermenting: Joe Louis IPA (black)
Bottled in the refer Vanilla Porter
Bottled in the refer: Malahini Pale Ale
Bottled in the refe: American Imperial Stout
Bottled in the refer Oktoberfest