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Old 09-21-2013, 10:37 PM   #1
timrox1212
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Feb 2013
Dearborn, Michigan
Posts: 426
Liked 45 Times on 33 Posts



So I have been home brewing beer for a while now and am thinking of making cider. Is there anything more than a typical homebrew setup I need? Do you still bottle carb like beer? Do you do a boil like beer? Do you use apples or just apple juice/ cider? Any other advice or resources would be awesome.

 
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Old 09-22-2013, 02:02 PM   #2
CoTron
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Aug 2013
Moscow, Russia
Posts: 31
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Give this recipe a shot. The recipe should answer all your questions.
http://www.homebrewtalk.com/f81/grah...-cider-107152/

It's for an English style, dry, bottle-carbed cider from store-bought juice.

 
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Old 09-22-2013, 06:54 PM   #3
WilliamSlayer
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Aug 2012
Glen Burnie, Maryland
Posts: 1,594
Liked 154 Times on 139 Posts


I wrote this last season, hope it helps!

http://brew-wine.com/blog/2012/11/18...or-the-season/

 
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