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Old 09-21-2013, 10:37 PM   #1
Feb 2013
Dearborn, Michigan
Posts: 428
Liked 45 Times on 33 Posts

So I have been home brewing beer for a while now and am thinking of making cider. Is there anything more than a typical homebrew setup I need? Do you still bottle carb like beer? Do you do a boil like beer? Do you use apples or just apple juice/ cider? Any other advice or resources would be awesome.

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Old 09-22-2013, 02:02 PM   #2
Aug 2013
Moscow, Russia
Posts: 31
Liked 3 Times on 3 Posts

Give this recipe a shot. The recipe should answer all your questions.

It's for an English style, dry, bottle-carbed cider from store-bought juice.

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Old 09-22-2013, 06:54 PM   #3
Aug 2012
Glen Burnie, Maryland
Posts: 1,611
Liked 157 Times on 141 Posts

I wrote this last season, hope it helps!


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