Potassium metabisulfite limiting reactant
I know people titrate this. My question is, how is the potassium metabisulfite removed from solution if there is not enough clorine or chloromine to react with? Would some not remain in solution. Thanks.
BL, CL, Miller etc. is like makin love in a canoe.....
its fkin close to water.
Lagering/conditioning: German pils, Dortmunder
Lagering:Kolsch, Dusseldorf alt
American Amber, Red ale
Double ipa, Rye ipa
Fermenting: German pils
Wheat 1,Wheat 2
All to be kegged and served by May 10