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Old 10-26-2007, 04:56 PM   #11
Reverend JC
2500 gallons year to date
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10 gallons of a Simcoe/amirillo APA.

A guy traded me his ice cream chest freezer for 5 gallons of that liquid gold

I must brew so i can pay the piper.

If i am really motivated i will also do 5 gallons of oatmeal stout.
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Old 10-26-2007, 05:08 PM   #12
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Going with a Milk Stout. My LHBS just starting carrying pale chocolate and brown malt again, plus I'm going to try some coffee malt they just got in.
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Old 10-26-2007, 05:10 PM   #13
the_bird
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Quote:
Originally Posted by Professor Frink
Going with a Milk Stout. My LHBS just starting carrying pale chocolate and brown malt again, plus I'm going to try some coffee malt they just got in.
I've got a bag of that coffee malt sitting in my freezer; that's real nice stuff, I haven't decided what to use it in, though. Kinda like burnt toast crust, but not too harsh or assertive. I'm thinking it might make a good, kinda roasty complement to an ESB or something like that, add another element to it.
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Old 10-26-2007, 05:13 PM   #14
Evan!
 
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Nuthin. Wifey won't let me . I've got enough beer to last me through armageddon right now, and I've gotta drink thru some of it first. I've got quite a bottle collection, and I'm just about out of empties. Think about that. I think I have about 25 cases in my basement right now. I want to brew so badly, just to scratch that itch...but alas...

When I drink through some of this, I'm brewing the Tripel Twins. It's gonna be a showdown.

But I might bottle my Cappuccino Stout this weekend. Yay!
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.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)

 
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Old 10-26-2007, 05:28 PM   #15
Reverend JC
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Quote:
Originally Posted by Evan!
Nuthin. Wifey won't let me

*Divo*

do do dooo doo do crack that whip do do dooo doo do
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Old 10-26-2007, 05:32 PM   #16
brewt00l
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Kolsch this weekend with hefe and a nut brown next weekend!

I gotta get my backstock replenished.

 
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Old 10-26-2007, 05:32 PM   #17
Evan!
 
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Quote:
Originally Posted by Reverend JC
*Divo*

do do dooo doo do crack that whip do do dooo doo do
word. I need her to keep me in check or else I'd brew beer faster than I could drink it before it expired.
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MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers


.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)

 
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Old 10-26-2007, 05:34 PM   #18
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Jun 2006
Plainfield, IL
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I'm doing Orfy's Hobgoblin (more or less). Looking forward to it
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Old 10-26-2007, 05:35 PM   #19
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Maryland
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Quote:
Originally Posted by Evan!
word. I need her to keep me in check or else I'd brew beer faster than I could drink it before it expired.

do you not have any 'real' friends
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Old 10-26-2007, 05:38 PM   #20
jdoiv
 
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Mar 2007
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SNPA Clone tonight and possibly DFH 60 min. clone on Sunday. All my primaries are empty and it is driving me nuts. Plus I have 5 empty kegs. Gotta get them suckers filled.
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