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Old 08-21-2013, 09:09 PM   #1
swampcreek
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Can i add syrup to a wort at the last of boiling. Kinda like honey? Ive got tons of pears and i can make a pear syrup



 
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Old 08-21-2013, 09:11 PM   #2
CBMbrewer
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Sure. If you really want to retain as much flavor and aroma from it as you can I would add it to the fermenter once primary starts to slow down. That's what I do with honey.


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Old 08-21-2013, 09:13 PM   #3
chip82
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Could be cool to use for priming bottles for a light pear taste to a pils or golden ale.

 
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Old 08-21-2013, 09:35 PM   #4
swampcreek
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Yeah ive been looking and looking for something to do with pears besides wine a cider. Ive done those and blah blah blah. As a chef there has to be a way to liquify the pears and make beer or add it to it.

 
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