What to do with crappy wine - Page 3 - Home Brew Forums
Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > What to do with crappy wine
Cool Brewing Corny 5G & Mini Giveaway
Sign-up To NEW HBT Article Newsletter - Brewing Articles Direct To You!

Reply
 
Thread Tools
Old 08-23-2013, 06:09 AM   #21
Goofynewfie
Recipes 
 
Join Date: May 2012
Location: Edmonton, Alberta
Posts: 1,592
Liked 301 Times on 201 Posts
Likes Given: 27

Default

Wjth a blueberry wine if you add lemon juice it will cut the sweetness and add a little acid bite Also the citric acid in lemon juice will bring out the berry flavor a little more


__________________
You cant always be young but you can always be immature
Goofynewfie is offline
 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
crappy bacteria. NateKerx Bottling/Kegging 1 09-28-2008 09:38 AM
Crappy a$$ scale beeraggie General Techniques 3 08-16-2008 03:27 AM
Crappy brew day! davy General Beer Discussion 12 02-23-2006 12:24 AM


Forum Jump