this is good to know, i think id like to keep most of my beers ion the primary for 10-14 days (instead of 7). what would you consider to be high OG levels and should use a secondary and/or cold crashing?
I used to rack to secondary on every brew. Then tried no secondary. No secondary is what I do now unless dry hopping or oak. Your experience may vary, but 3 weeks in primary then keg or bottle and I've not noticed ill effects.