Repitch advice - Page 2 - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Repitch advice
Cool Brewing Giveaway - Supporting Membership Drive & Discount

Reply
 
Thread Tools
Old 08-06-2013, 02:19 AM   #11
KeystoneHomebrew
Recipes 
 
Dec 2012
Montgomeryville, PA
Posts: 351
Liked 34 Times on 31 Posts


Crack open a bottle or tap it yet?


__________________
Got a Question? Always happy to help. Just shoot me a message.

 
Reply With Quote
Old 08-06-2013, 03:12 PM   #12
chadkarol
Recipes 
 
Sep 2012
Grayslake, Illinois
Posts: 327
Liked 39 Times on 27 Posts


Quote:
Originally Posted by KeystoneHomebrew View Post
Crack open a bottle or tap it yet?
No, actually I haven't. I ended up putting it in a barrel I had soaking with white wine for a while. I should have bottled last weekend, but ran out of time (little 7 month old is a handful). Hopefully I'll be bottling this week sometime. Maybe I'll use one of my kegs that I haven't used in quite a while. Ran out of CO2 and just haven't had the time to get it filled.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
To repitch or not to repitch, that is the question seand Beginners Beer Brewing Forum 4 08-20-2012 10:22 PM
Repitch / repitch with starter klnosaj Fermentation & Yeast 4 01-21-2012 07:06 PM
to repitch or not to repitch, that is the question 1ratdog Fermentation & Yeast 6 05-02-2011 02:50 AM
Repitch? coastwx Fermentation & Yeast 5 11-11-2010 04:07 AM
Should I Repitch? Brewing Clamper General Techniques 4 04-12-2007 10:25 PM


Forum Jump