What kind of a Home Brewer are you? - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > What kind of a Home Brewer are you?

View Poll Results: What kind of Home Brewer are you?
The Engineer 17 19.32%
The Chef 56 63.64%
The Scientist 15 17.05%
Voters: 88. You may not vote on this poll

Thread Tools
Old 07-12-2013, 06:57 PM   #1
Jun 2009
Canton, MI
Posts: 987
Liked 41 Times on 27 Posts

1. The Engineer likes to build spectacular brewing systems, RIMS, BRUTUS, all computerized, etc. Sometimes, the Engineer loves to build his brewing system more then brewing itself, and once the system is build, his love for Home Brewing kind of fades away... and the Engineer is stuck with a garage-full of useless junk.

2. The Chef is pre-occupied with recipes and ingredients. The Chef chooses an easy and inexpensive brewing set-up and sometimes he has troubles with building even the easiest brewing gadgets like a Wort Chiller or a Mush Tun. The Chef doesn't always understand the Brewing Science, and he doesn't really care as long as the beers turn out fantastic at the end.

3. The Scientist knows everything about the Brewing Science. The Scientist loves to propagate yeast cultures, he can talk for hours about molecular structure of Amylase Enzymes and the importance of magnesium sulfate in brewing water. Sometimes the Scientist has trouble with organizing the brew day smoothly and he doesn't always know what brewing procedures are safe to skip in order to pick-up the pace.
"My Brew Day" on YouTube.

Reply With Quote
Old 07-12-2013, 07:02 PM   #2
Beer Crafter, Metalhead \m/
funnycreature's Avatar
Mar 2013
Harpers Ferry, West Virginia
Posts: 1,073
Liked 191 Times on 162 Posts

Voted for "The Chef" although I am a scientist by trade. The beauty of brewing is that I know enough to make the yeast do its job but it's the selection of ingredients (and temperatures, of course) that make good beer!
Brütal Brews - Infüsing Craft Beer with Metal since 2013

Reply With Quote
Old 07-12-2013, 07:02 PM   #3
RLinNH's Avatar
Feb 2006
Wrentham, MA
Posts: 1,014
Liked 28 Times on 13 Posts

You Can Give A Man A Fish and Feed Him For a Day, or You Can Teach Him To Fly Fish And Spoil Him For Life

On Deck Hmmmmmmm
Primary Super Sessionable III
On TapAmerican Pale Ale

Reply With Quote
Old 07-12-2013, 07:11 PM   #4
Jul 2013
Posts: 15
Liked 6 Times on 3 Posts

I would think most brewers have to be a little of all of three, at least I am.

People Like This 
Reply With Quote
Old 07-12-2013, 07:13 PM   #5
Sep 2011
Beaverton, OR
Posts: 1,929
Liked 296 Times on 209 Posts

I am a 2/3 and not at all a 1.
-Retired Homebrewer

Stauffbier Likes This 
Reply With Quote
Old 07-12-2013, 07:20 PM   #6
the_trout's Avatar
May 2011
Rochester, NY
Posts: 438
Liked 95 Times on 60 Posts

70% Chef
15% Engineer
15% Scientist
Fish Monger Ale House
On Tap
The Fallen - Maibock
Unearthly IIPA
American Black Ale
CT-A3 - Centennial Amber
Imperial Amber
English Bitter

the_trout on untappd

Reply With Quote
Old 07-12-2013, 08:13 PM   #7
amfukuda's Avatar
Apr 2013
Posts: 358
Liked 137 Times on 74 Posts

The engineer for sure I love building stuff and I love beer so building beer stuff is my idea of heaven

Reply With Quote
Old 07-12-2013, 08:18 PM   #8
F-You I'm Drunk
firerat's Avatar
Oct 2009
Ft. Lauderdale, FL
Posts: 1,030
Liked 363 Times on 223 Posts

"I never apologize. I'm sorry but thats just the way I am."--Homer J. Simpson

Reply With Quote
Old 07-12-2013, 08:27 PM   #9
Dec 2011
Tulsa, OK
Posts: 613
Liked 120 Times on 84 Posts

4. The one you didn't account for
"If you are a big tree, we are a small axe, ready to cut you down."-Bob Marley

People Like This 
Reply With Quote
Old 07-12-2013, 08:28 PM   #10
Heavyweight homebrewing author & air gun shooter
unionrdr's Avatar
Feb 2011
Sheffield, Ohio
Posts: 38,990
Liked 3712 Times on 3184 Posts

Well,I began being taught how to cook at age 7,50 years ago. Pop was country,she was city & didn't know how to make some country things,like biscuits. At age 15,I started learning to make wine. Going on 3 years making beer after race cars,hot rods,etc. I think I'm more of the re-engineering type with brewing stuff. It really is just like Roady said "everything works if ya let it". I like writing recipes more than just building or re-purposing things to brew beer with.
But having gotten straight A's in the Living Sciences & helping with the other students,part of me does seem to like the scienctific side of brewing in some perversely different way. Putting it all together,I march to the beat of a different drummer. Mainstream be damned.
NEW books on amazon/Kindle! Check it out now...
Home Brewing- https://www.amazon.com/dp/B00PBAP6JO
Distopian Sci-Fi- https://www.amazon.com/dp/B00NTA0L6G
New! John Henry- https://www.amazon.com/dp/B01GBV3UXU

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Converting from Home Brewer to Commercial Brewer FensterBos General Beer Discussion 11 05-26-2015 03:26 AM
What kind of brewer are you? OrdinaryAvgGuy Drunken Ramblings and Mindless Mumbling 64 03-05-2013 04:51 AM
Kind of an emergency, need help from a fellow brewer in Oregon rumham General Beer Discussion 4 01-01-2012 06:49 PM
Home Brewer TV #38 Bluesssman Beginners Beer Brewing Forum 1 05-18-2011 04:06 PM
Home Brewer TV #36 Bluesssman Beginners Beer Brewing Forum 9 05-06-2011 03:11 PM

Forum Jump