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Old 08-06-2013, 01:33 AM   #81
Weezy
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I might. I've only got one 1/2 sack to pick up anyway. I'll let you know tomorrow.

 
Old 08-06-2013, 01:04 PM   #82
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Im willing to help set up Friday if you need a hand.

 
Old 08-07-2013, 03:07 AM   #83
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Quote:
Originally Posted by Weezy
I might. I've only got one 1/2 sack to pick up anyway. I'll let you know tomorrow.
Quote:
Originally Posted by joyceman
Im willing to help set up Friday if you need a hand.
Sent you guys and Argyle an email - let me know if that works for you on Friday.
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Old 08-07-2013, 11:58 AM   #84
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No problem!

 
Old 08-07-2013, 01:54 PM   #85
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Kyle, I can help out on Friday evening. This will actually work out better for me since I have few things going on on Sat.

 
Old 08-08-2013, 02:24 PM   #86
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brewguyver,
i will be in the area on friday so a too can help. let me know what time.
thanks

 
Old 08-08-2013, 02:27 PM   #87
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I'll come straight from work. If you want to start earlier I can make it.

 
Old 08-08-2013, 04:05 PM   #88
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Kyle I could come Friday evening as well if needed. The brewery is serving at Millvale Saturday so it'd actually be better if I could help and take my order Friday.

 
Old 08-09-2013, 11:41 AM   #89
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What are you guys using for containers for split sacks?

I was thinking about picking up something like these
http://www.walmart.com/ip/Sterilite-...-of-6/20699735

 
Old 08-09-2013, 12:02 PM   #90
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I just use a 5 gallon food grade bucket with an air tight lid. If I remember correctly, 1 of those can hold 25# of barley. They can be a waste of space if you have a smaller split though.

I bottled 8 different beers from kegs last night to share. Looking forward to it!

 
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